About Campus

Letter to the Editor

© 2003 Robert J. Chapman, PhD


 

Paula Stacey, Editor

About Campus

 

Dear Ms./Dr. Stacey,

 

I write to comment on the essay, "Do learning communities discourage binge drinking?" in the May-June (2002) edition of "About Campus," Vol. 7/No. 2, pp 4-13. This is a very interesting and timely essay, one whose topic needs to be published frequently in all manner of media outlets. Unfortunately, there are three major problems with this article, or should I write, its "implications" that result in its adding fuel to the "binge drinking on campus" fire rather than bringing the blaze under control. The article assumes and by discussion proffers: 1) that "binge drinking" is an accurate and accepted term for referring to the problem of high-risk collegiate alcohol use, 2) that there are suggestions about what can/should be done to address the problem, but these exclude the two most promising and evidence-based approaches that are already in use and producing results on numerous campuses across the country (see below), and 3) the implication that most college students "binge drink" and contribute to the problem discussed in the article when surveys and research continually show this to not be the case...including the Harvard School of Public Health that created fosters this misperception that "binge drinking" is endemic in higher education. More to the point...

 

Unbeknownst to the average viewer of the popular media, there is a significant controversy regarding the term "binge drinking." This term, so prominently employed in your article to address the issue of high-risk drinking by contemporary collegians, is far from the "accepted term" by those who work in the field. From the US Department of Education to the Higher Education Center to the prestigious "Journal of Studies on Alcohol," all avoid this misrepresentative term. This being said, heavy drinking is a serious problem. No one denies that. But many of my colleagues and I have great difficulty with a definition of "binge drinking" that is tied to "any" number of drinks, especially 4+ drinks for women and 5+ drinks for men.

 

Allow me to preface my remarks on this definition of "binge" by stating that I have no argument with referring to 4+/5+ drinks as high-risk, perhaps even abusive drinking. However, to quantify "bingeing" as 4 +drinks in one setting for women and 5+ for men is inaccurate at best, and may even contribute to the very problem that those reporting "binge drinking" statistics purport to confront. First, there is no mention of what constitutes "a drink." True, the Harvard School of Public Health defines this in its publications, but this crucial information does not appear to make it into your article let alone the mainstream media that have covered this story with great zeal since its earliest publication in the Journal of the American Medical Association in 1994. This "definition of a drink" is crucial information for students to have if they are to make sense of any attempt to quantify "binge" or high-risk drinking. For example, most students tend to relate how much they drank by counting the "number" of beverages consumed rather than the amount of alcohol contained in each. In so doing, the male student who has "4 pints of beer" will have nonetheless inadvertently entered the high-risk zone even if having paid attention to the admonishment to have four or fewer drinks.

 

To tie "bingeing" to a number of drinks is, I dare say, dangerous for two readily apparent reasons, at least to those of us who work in this field:

First, there are those women who will have dangerously high blood alcohol levels -- because of their size, their elevated estrogen levels while on the pill, or because of their rapid consumption -- after only 2 or 3 "standard" drinks (a standard drink equals 10 oz of beer, 5 oz of wine, and 1.5 oz of 80 proof spirits.). The same problem is likely of some males having fewer than five drinks. By the same token, I am not sure that a 240-pound linebacker on the college football team is going to have a very high blood alcohol level if he drinks 5 beers in an evening -- and herein  lies the segue to point #2.

 

Second, students who hear all the hoopla about binge drinking by college students and then are confronted with the 4+/5+ drinks definition are likely not only to dismiss the "binge drinking is a problem" message as unrealistic, but they may well dismiss everything that health educators, administrators, parents, and other concerned individuals have to say about the consequences of high-risk drinking that are associated with a 4+/5+ drinks pattern. The irony is that there is significant evidence to suggest that the very points being made by those who rail against binge drinking are true, i.e., those who drink this way do have lower grades, miss more classes, are involved in more cases of violence, and vandalism. Unfortunately, because students have tuned out what they consider to be an absurd yardstick for measuring consumption, they may also tune out the opportunity to recognize the negative correlation between amount consumed and grades or the positive correlation between amount consumed and alcohol problems.

 

A final criticism of the term "binge drinking" as defined above, even if we assume it is here to stay, is that it still only addresses the tip of the "collegiate drinking iceberg." If 44.1% of students are "binge drinkers," then 55.9% are not! When the media tell us that binge drinking is rampant on our campuses, it does not take much to "hear" that "all" college students are "drunken fools." You know this is not so. I know this is not so. The Harvard research team knows this is not so. But the media nonetheless convey this message, either by design or neglect. While there is little if any good research to suggest that scare-tactic approaches to community education translate into permanent changes in individual high-risk behavior, there is mounting evidence to suggest that programming designed to convey accurate information about the true behavioral norm for a given population does translate into individual behavior change as the misperceptions of the social norm are corrected.

 

There are several very exciting and research-based approaches to addressing the problem of high-risk collegiate drinking that Charles Schroeder failed to address in his interviews with Drs. Brower, Bruffee, and Zeller, or at the least, they failed to bring up: addressing the misperception of the social norm by students resulting in the belief that more students are drinking more often and consuming more drinks each time they do than is the reality. Likewise, there was no mention, at least specifically and in detail, of the impact that comprehensive programs of environmental strategies to address the problem of high-risk collegiate drinking have had on changing the campus culture at institutions that have embarked on such programs.

 

I can go on and on about what is being done, what is working, and how the "culture" on campuses across the country are changing. Until and unless, however, the media, including those media specifically targeting higher education and tailored to address the issues of higher education, begin to temper their reporting of the "crises" in higher education--especially regarding "binge drinking" collegians--with the proactive programming being done on campuses by "most of us" in higher education and by reporting what "most of our students" are doing regarding their use of alcohol, nothing is going to change.

 

I close with two simple suggestions. First, we need to rethink the utility of the term "binge drinking" when referring to 4+/5+ drinks per outing. How about the term "high-risk drinking" as an alternative? Second, any discussion of collegiate drinking needs to include information about what the responsible majority of college students are doing as regards drinking. I think many will be surprised with the result.

 

There are myriad references I can provide to support the comments I make in this missive, but suggest just a couple reputable online references so you can consider my admonishment if you like: The Higher Education' Center's "Social Norms" information - http://www.edc.org/hec/snmrp/ plus  numerous  other  "social  norms" data at their general web site - http://www.edc.org/hec or the National Social Norms Resource Center at http://www.socialnorms.org/ or for an example of an exemplary site related to a campus doing social norms programming, Hobart-William Smith College - http://academic.hws.edu/alcohol/


To read more essays by Dr. Chapman, click HERE